Vybhav Kapoor's Review On MGV's Samajshree Prashantdada Hiray College Of Hotel Management & Catering Technology Panchavati, Nashik

I didn't give any entrance exam, I got admission on merit basis. My passion was to be a hotelier and so I chose this college.

The course it very good and has good potential in the market. In fact not only the professors used to provide us with study materials, we as students also used to do lot of market research to enhance our knowledge and skills. We used to do ODC's ( out door catering) to earn knowledge as well as pocket money.

Yes, the college provides two major internships in a 3 year degree course. A 01 month vocational training and 6 months industrial training. The average stipend was Rs 1000 on monthly basis.

The placements happen as per the specialisation and best of the best brands come for the campus placements. Not only this, students who were weak and below average, were not left behind. It was the faculties responsibility to place them as well. All terms and conditions were well informed.

The exam structure is great. We had both theory and practicals for all subject and that too both on internal and external level. Its was very helpful for weak students as well as they could score in practicals if not in theory. In my entire schooling and college, my college exams were the exams which I enjoyed the most in writing.

The admission process was quite simple and quick. The college has a capacity of 60 students per course. Its first come first serve. Buy the prospectus and admission form, fill in correct details and submit on time to reserve the seat. Its also provides installment system for paying the fees.

The faculty was great and all were well experienced in hotel industry and that too on international basis. The faculty had so much bonding with good hotels, which actually helped the students a lot specially for internships and placements and vocational training.