IIHM Kolkata Faculty

Nabadiganta IT, KolkataEstd 1994 MAKAUT, Nadia

IIHM Kolkata Faculty Details

Lecturer
Sarit Sau
Department of Food & Beverage Service
Lecturer
Biswajit Paul
Department of Food Production
Lecturer
Prasanta Dawn
Department of Food Production
Lecturer
Sudeshna Laha
Department of Accommodation Operations
Lecturer
Ayan Gupta
Department of Information Technology

IIHM Kolkata Faculties : Students' Opinion

AI-Generated Summary based on 294 Reviews

The faculty at the International Institute of Hotel Management (IIHM) is highly qualified, experienced, and supportive. Comprising approximately 60 lecturers across various departments, they bring extensive hospitality industry experience to their teaching, with most faculty averaging around 40 years of age. The culinary faculty is particularly noted for having worked in renowned hotels worldwide. The program is structured over six semesters across three years, with practical learning emphasized alongside theory.

Faculty members are approachable, cooperative, and assist students beyond official hours, contributing to a high pass rate of 95% among students. Attendance is emphasized, and faculty members are involved in practical exams, providing mentorship and guidance throughout the course. The fee structure is 198,000 INR per year. Overall, the faculty is committed to creating world-class hospitality professionals through a balanced approach of theoretical and practical education.

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 By Collegedunia’s Personal AI

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