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Indian Institute of Hotel Management and Culinary Arts Hyderabad Diploma Patisserie and Confectionery Program: Fees 2026, Course Duration, Dates, Eligibility
Diploma Patisserie and Confectionery Program at Indian Institute of Hotel Management and Culinary Arts Hyderabad is a 1 Year Diploma. The course is offered On Campus as a Full Time program.
Candidates must have at least 10+2 to be eligible for admissions. Check Indian Institute of Hotel Management and Culinary Arts Hyderabad Admission 2025
Indian Institute of Hotel Management and Culinary Arts Hyderabad Diploma Patisserie and Confectionery Program Admission 2025
The minimum eligibility for admission to Diploma Patisserie and Confectionery Program at Indian Institute of Hotel Management and Culinary Arts Hyderabad is 10+2.
Also Check:
| Course Highlights | Details |
|---|---|
| duration | 1 Year (Full Time) |
| course level | PG Diploma (Diploma) |
| mode of study | On Campus |
| eligibility | 10+2 |
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