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Asian College of Hotel Management Vijayawada Certification Food Production: Fees 2026, Course Duration, Dates, Eligibility
Certification Food Production at Asian College of Hotel Management Vijayawada is a 1 year 6 months, Full Time Certification program offered On Campus. It offers a limited number of 30 seats.
- The total fees for the Certification Food Production program at Asian College of Hotel Management Vijayawada is ₹ 50,000.
- Students need to pay ₹ 50,000 in the first year.
Find detailed Asian College of Hotel Management Vijayawada Certification Food Production fees, eligibility, admission dates, cutoff and ranking below.
| Course Highlights | Details |
|---|---|
| duration | 1 Year 6 Months (Full Time) |
| course level | UG (Certification) |
| mode of study | On Campus |
| total fees | ₹ 50,000 |
| eligibility | 10th |
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Table of Contents
Asian College of Hotel Management Vijayawada Certification Food Production Fees
Quota:
| Fee Type | Total Amount (INR) |
|---|---|
| total fee | ₹50,000 |
* Fees is refundable
Asian College of Hotel Management Vijayawada Certification Food Production Admission Process
Eligibility Criteria
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